Slowly but surely, I’m working my way through 1964’s The Small Kitchen Cookbook, attempting each recipe in no particular order to see what frugal fixins from the sixties still hold up. This week, I whipped up Crabmeat Heaven, an appetizer from page 7 of the hors d’oeuvres section that is simple, tasty, and keeps well … Continue reading Small Kitchen Cookbook Page 7: Crabmeat Heaven
Tag: nina mortellito
SKC Page 4: Avocado Dip
Next up: Avocado Dip, which is not guacamole, but could play it on tv. We had a friend over for dinner recently, and therefore our first outside-taste-tester in the Small Kitchen Cookbook cook-down. This is also one of the first times in the book that the reader/home cook is presented with what seems to my … Continue reading SKC Page 4: Avocado Dip
